Brown Butter Oatmeal Cookies

Steps

1. 1

   Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. 2

   Melt butter in a saucepan over medium heat until it foams and smells nutty. Let cool for 5 minutes.

3. 3

   Whisk browned butter with both sugars, then beat in the egg and vanilla.

4. 4

   Stir in flour, baking soda, cinnamon, salt, and oats until a dough forms.

5. 5

   Scoop dough onto the baking sheet, spacing cookies a few inches apart.

6. 6

   Bake for 10 to 12 minutes until the edges are golden and the centers are just set.

7. 7

   Cool on the pan for 5 minutes before moving to a rack.